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TRS Iyengar

TRS Iyengar

Born on Makara Uthiradam star, native of Mukkur and brought up in Ladavaram village near Arcot and now well settled in Mumbai for over five decades. Presently, at 70, trying to run this website without any commercial expectations or profit motive, just for the sake of our future generations to understand about Sanatana Dharma & Srivaishnavam sampradayam.Within my limited knowledge that I put it here, what I learnt from the world.

Sri Kaatkarai Appa Perumal Temple

Jaya Jaya Sri Sudarsana ! Jaya Jaya Sri Sudarsana ! Kerala Temples 085. Thirukkaatkarai – Sri Kaatkarai Appa Perumal Temple About the Temple & Location: This Divyadesam is situated in a small village which...

Sri Kuralappa Perumal Temple

Jaya Jaya Sri Sudarsana ! Jaya Jaya Sri Sudarsana ! Kerala Temples 084. Thiruvanparisaaram – Sri Kuralappa Perumal Temple Temple Location : This Divyadesam, Thiruvanparisaram is also known as “Thirupathisaram” and lies around 3...

Sri Anantha Padmanabhaswamy Temple

Jaya Jaya Sri Sudarsana ! Jaya Jaya Sri Sudarsana ! Kerala Temples 083. Thiruvananthapuram – Sri Anantha Padmanabhaswamy Temple About the Temple & Location: This is one of the most famous Divyadesam found in the State...

Women’s Beauty & Home Tips

“A beautiful face attracts more attention than rich ornaments. And it is more valuable to show what is inside a person’s soul!” Simple & Easy Beauty and Home tips for women by TRS Iyengar...

South Indian Iyengar Sambar – Rasam Items

How to prepare Iyengar Rasam Powder TRS Iyengar INGREDIENTS Bengal Gram 100 gmsTur Gram 100 gmsFenugreek 50 gms Jeera 50 gms Black pepper .50 gms Dhania 150 gms Red chillies 150 gmsMustard 20 gms Turmeric 50 gmsCooking oil 2...

Vegetable Curry Items Soth Indian Recipe

(1) PARUPPU USILI KARIAMUDHU – Ia. Soak bengal gram (3 spoons) & toor dhal (3 spoons) in water for minimum of 1 & 1/2 hours (for hot weather; soaking time varies according to weather;...

South Indian Rice Made Items Iyengar specials

Venn Pongal (Recipe courtesy: Mrs. Santha Sriraghavan) (serving 2 persons) INGREDIENTS 1. Raw rice: quantity – 1 big tumbler 2. moong dhal (green gram): 1 ladle 3. Pepper: 1/2 spoon 4. Jeeragam/fenugreek: 1/2 spoon...

List of Items – Glossary – Names in Languages

GLOSSARY Here are the list of names for South Indian recipe/cooking items in English, Hindi, Kannada, Tamil & Telugu. More names along with the missing names too will be added soon. Though some of...

Sweet Items Iyengar Special Recipes

Thirukannamudhu with Cooked Rice Cooked Rice         200 gm Ghee                     3 tablespoon Cashew                 25 grams Raisins                   1 tablespoon Milk                       400 ml Coconut milk          100 ml Elaichi                   as required Sugar or Jaggery    150 gm or as per taste....

Master

Srivaishnavam  Parambaryam, Traditions &  The Culture that stands Class apart from othersEssence of Srivaishnavam Practices Oooops! Did you expect me to Dance? Hmmm.. I am already dancing, like every one, to the Almighty’s tunes...